Ingredients: Gluten free porridge oats, sugar, sunflower oil, gluten free flour (rice, potato and tapioca), egg, dried cranberries, white chocolate (sugar, cocoa butter, dried whole milk, milk fat, emulsifier, soya lecithins, flavouring), water, stabiliser, xanthan gum, humectant, vegetable glycerin, raising agent, bicarbonate of soda, natural flavour.
Allergens in bold.
Pack contains 7 cookies.
Gluten free.
Minimum weight 200g